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Heads up / recommendation for Australian riesling lovers [Richmond Grove].

Hello,

Given the love of riesling some ppl have in here, thot I would report a recent review by Ralph Kyte-Powell in the Age newspaper here in Melbourne.

He gave the Richmond Grove 2004 Riesling 5/5. At $12-14AU [probably cheaper around] he labels it "an astonishing buy".

This is the entry level label. There are higher rieslings I think.

Greenish, pale colour and delicate aroma that's floral and lime-accented with a tight, mineral thread. The palate is ripe, yet classically structured with intense fruit and zesty acidity in excellent balance. It should age well.

Drink over 5 years plus.

I've never had anything from Richmond Grove, but a friend swears by the Chardonnay with crustaceans.

Mat.

Reply to
Mat
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The Richmond Grove Watervale Rieslings have been good for quite a few years, they are made under the guidance of John Vickory (ex Leo Buring) who is pretty much the father of good Riesling in Australia. I drank a 1996 a couple of days ago which was superb despite being a lesser vintage.

The French Cask Chardonnay is pleasant enough but not in the same league as the Riesling.

Richmond Grove are owned by Orlando Wyndham. The only other Riesling under the Richmond Grove label is a Barossa Riesling which is not nearly as good.

Reply to
Keith

Yeah that was the blurb in the review [I left that out].

But it says "just as good as its more revered cousin*s*". I think there is another watervale above the entry level one?

The guy buys that chardonnay by the case. I think there might even be an unoaked one which is the one he buys, but don't quote me on that. I vaguely recall thinking "no oak????".

Is there anything the big boys don't own?

Mat.

Reply to
Mat

John Vickery, not Vickory. Yes, Ive tried this wine and bought a case. It is very good value. Better but more expensive is the 2004 Kilikanoon Mort's Block riesling - this is a 10 year+ proposition.

Ron

snipped

Reply to
Ron Lel

Reply to
Keith

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