Tonight with a dinner of chicken stir-fried in black bean sauce, I opened:
2005 Navarro Vineyards Gewürztraminer "Cuvée Traditional" nose: lichees, alcohol, minerals palate: lemons, pineapple, minerals, crisp acidity, light body, a hint of RS, slightly bitter finish
Purchased recently during a shopping spree in Indy, this long-time favorite proved to be a very nice example of the variety. Styled more in line with Alsace than California, it was a little thin at the end, but still went well with the food. Listed at 13.5% ABV, it came across as a lighter wine.
Mark Lipton