With a dinner tonight of takeout BBQ ribs, Jean and I both felt the need for a Zin, so she brought up:
1999 Rosenblum "Eagle Point" Zinfandel (14.3% ABV) nose: overripe plums, tar, cedar palate: thick, soft, plummy fruit, tarWhen I first tasted it blind, it seemed quite overripe and big, but as time went on it calmed down, became a bit more acidic and balanced and lost most of those early overripe notes. After so many Ridge Zins in recent years, this wine just seems a bit unbalanced, but all in all it's quite a decent Zin and just fine with our ribs.
Mark Lipton