TN: Bdx, Loire, Santa Cruz, etc

Most of the week off recuperating from a procedure. Ready for a glass by Sat.

With swordfish, lentils, sourdough discard pancake, salad, the 2022 Tiberio Cerasuolo d'Abruzzo Herby, crunchy, rich strawberry/cherry fruit, lemon zest. Pairs well with the swordfish. B+

With grilled halibut (how did I ever grill fish without a thermopro?), Israeli couscous, and salad

2021 Baudry Le Domaine Chinon Blanc. Sweet apple, orange zest, saline/mineral finish, quite good. B+

I wasn’t up for usual 30-50 person Labor Day party (too much cooler and table moving), but felt we could handle 8 friends. I made salsa and grilled leeks with mustard vinaigrette, Betsy made potato salad and smashed cucumber salad. I grilled clams, pork Andouille, chicken sausage, Tbone and top round (I’m doing low fat) marinated in fish sauce, and a nice Flannery hanger that Mark brought. Others brought cheese/salami hors d’oeuvres, cabbage/pepper/onion pie, pasta salad, and a plum tart.

2022 Baudry Chinon Rose Classic, easy, ripe year but still some zip. B+/B

2018 de Vodanis Vouvray Sec tendre, good acids but some surprising heat on finish makes me less a fan. B-/C+

2012 Mt Eden Chardonnay Reserve White fruits, citrus zest, floral, just a hint of butterscotch. Not my usual clam wine but it works. B+

1998 Ch. la Gaffeliere Opened a 98 for sentimental reasons. The great ‘98 vintage gives this a bit more oomph than usual Gaffeliere, this is in a nice spot - herbal, elegant, and surprisingly complex with a cigarbox profile that is totally ready. Not really very long, but a very good showing. B++ .

2005 Vieux Chateau Certan This is VERY young, but this is going to a great great wine. Cassis, black plum, cocoa powder and a touch of vanilla. Very pure fruit, smooth tannins, an acidic backbone that is totally integrated. Even though you can tell it is coiled it’s pretty tasty, but in 15 years I expect this will be utterly brilliant. B+ with solid A future

Grade disclaimer: I'm a very easy grader, basically A is an excellent wine, B a good wine, C drinkable. Anything below C means I wouldn't drink at a party where it was only choice. Furthermore, I offer no promises of objectivity, accuracy, and certainly not of consistency.

Reply to
dalewilli...
Loading thread data ...

Great to see you back on form! Graham

Reply to
Graham

Welcome back, Dale! Nice lineup of wines, too (NHO that Vouvray producer, though)

Mark Lipton

Reply to
Mark Lipton

DrinksForum website is not affiliated with any of the manufacturers or service providers discussed here. All logos and trade names are the property of their respective owners.