Any recommendations about what should I drink with a cheese cake? Im looking for a french wine.
BTW I was searching for french wines in Google; I found this nice food/wine recommendation tool, very helpful:
One of the better Moscato d'Asti, or a Loire semi-sweet.
Depends, what is in the cheesecake, strawberries?
Mike
Mike Tommasi, Six Fours, France email link
Besides any fruit, chocolate, nuts, etc. that might be added, it also depends on the basic type of cheese cake. In most of the US, we get the New York style that is made from very rich, but bland, cream cheese, and it often is very sweet. However the Italian style cheese cake, often found in NYC, often uses less-rich Italian cheeses and often is much less sweet. It is far easier to match with wine than the very sweet and rich New York style.
How coincidental that you've posted this from Montreal, where your website just happens to be hosted! But this couldn't be a repeat of you spamming the same damn site to frbv back in Feb., could it?
Mark Lipton
Don't know if this spam or not, but Mike Tommasi's choice of Moscato d'Asti was my first choice. Really can't think of an alternative.
Rich
I always choose coffee.
Yes, but the question was a wine recommendation... ;-)
Mike
Mike Tommasi, Six Fours, France email link
Yes, but what KIND of coffee?
Mathew
It's a simple cheesecake with strawberies and blueberries on it. I love porto's, is that ok with a dessert?
What about a Demi-Sec Champagne.
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