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2010 Aubert "Lauren" Sonoma Coast Chardonnay

Opened with a warm chicken salad last night. Very very pale gold in the glass with a slight cloudiness. Nose of flowers...
2 comments posted 13yrs
posted by rvwrlee
2 comments posted 13yrs posted by rvwrlee

[TN] '11 Apremont Jacquere

Some nights like tonight we aren't looking for a profound wines, just something light and friendly to wash down our foo...
0 comments posted 13yrs
posted by notpil
0 comments posted 13yrs posted by notpil

TN: Wines from all over Europe (plus one Napa)

With grilled tofu in a ginger/citrus marinade, brown rice, and salad, the 2 010 Selbach Oster Zeltinger Sonnenuhr Kabin...
5 comments posted 13yrs
posted by dwmidnt
5 comments posted 13yrs posted by dwmidnt

1994 Ch. Cordellian Bages

Rummaging around the cellar this weekend and I came across a bottle of 1994 Ch. Cordellian Bages. I'm not sure where it...
0 comments posted 13yrs
posted by rvwrlee
0 comments posted 13yrs posted by rvwrlee

TN: Bordeaux at La Fonda del Sol

Patrick was in from Colorado (and Maureen from London) so Ramon arranged fo r a nice group to meet at La Fonda del Sol....
0 comments posted 13yrs
posted by dwmidnt
0 comments posted 13yrs posted by dwmidnt

I'm back

Hi all, been away so long... all because my favorite email reader, Mozilla Thunderbird, went the way of Word Perfect an...
11 comments posted 13yrs
posted by mike
11 comments posted 13yrs posted by mike

2010 Roar Rosella's Vineyard Pinot Noir

During my trip last fall to Carmel/Monterrey I visited a number of Pinot/Chardonnay makers and I've been tasting throug...
3 comments posted 13yrs
posted by rvwrlee
3 comments posted 13yrs posted by rvwrlee

2011 Orin Swift Palermo and Abstract

I had the opportunity last night to taste two new release wines from Orin Swift Abstract, a grenache, petite syrah, syr...
0 comments posted 13yrs
posted by rvwrlee
0 comments posted 13yrs posted by rvwrlee

2011 LWC Santa Rita Hills Pinot Noir

Opened a bottle of 2011 LWC (Loring Wine Company) Santa Rita Hills Pinot Noir with leftover ribs and "calico" beans ( a...
0 comments posted 13yrs
posted by rvwrlee
0 comments posted 13yrs posted by rvwrlee

Guacamole

My recipe for guacamole is fairly simple: 1 mashed ripe avacado 2 tsp Greek yoghurt 1 tsp lime juice 1 1/4 cup chopped...
19 comments posted 13yrs
posted by not.jim.silverton
19 comments posted 13yrs posted by not.jim.silverton

1993 Dujac Clos de la Roche

I've had a bottle of 1993 Dujac Clos de la Roche GC in my cellar for many years and while don't remember where I bought...
4 comments posted 13yrs
posted by rvwrlee
4 comments posted 13yrs posted by rvwrlee

TN: Young Frankstein, plus CA, IT, NZ, more

Tuesday was vegetarian leftovers (pasta, broccoli, etc) with the 2011 Gonon “Les Iles Feray” VdP. Really good stuff for...
2 comments posted 13yrs
posted by dwmidnt
2 comments posted 13yrs posted by dwmidnt

Restaurant magazine's 50 Best Restaurants 2013

In today's news. http://www.nzherald.co.nz/lifestyle/news/article.cfm?c_id=6&objectid880616 I can honestly say I have...
0 comments posted 13yrs
posted by nospam
0 comments posted 13yrs posted by nospam