Latest General Wine Forum

Subject Author Posted Replies
Re: Comments on this wine?
Firstly, don't post binary data like images to a non-binary newsgroup such as afw. Most news servers will either delete your post or delete the binary attachment. However, as one of my news se...
16 years ago
Re: Wine group ideas
Okay, this sounds like a great set of ideas. But how does one go about finding people interested in wines and wine tasting if none of their regular friends are are into it? Any suggestions on how ...
16 years ago 1
Re: Oregon Winery Trip
"bijoudog" wrote in news:7yOKa.34050$ Just back from holiday and read this entire thread. A few suggestions for you. 1) The Oregon Wine Advisory Board produces a...
16 years ago 11
Re: Best Pinot Gris in Willamette Valley?
Roy wrote in While Roy liked the WillaKenzie wines better than I do, the winery is a good one to visit. Decent wines and extemely scenic. John
16 years ago
Re: Brunello di Montalcino Opinions & Questions
I've never tasted a bad Brunello. I think they are one of the best wines produced. ditto I think Banfi is great. Their '96 is drinking wonderfully right now. I will hold my '97s for a few mor...
16 years ago 1
2000 Chateau Brane Cantenac Margaux
What a find today. Found it today at Costco in North Carolina for $29.00. Has anyone tried this vintage. I hear this is good stuff. At the local price at Costco I plan to wipe out their inventory ...
16 years ago 4
Any '94 Pichler notes?
Hi- I stumbled across several bottles of 1994 FX Pichler Gruner Veltliner Von der Terrassen Smaragd for $17US, and thought that it may be something worth considering. I was wondering if anybody mi...
16 years ago 3
Describing a Wine's Complexity
I use quite detailed tasting sheets which I have developed by amalgamating what I consider to be the best bits of all the rest. I am constantly changing them and find the whole area surrounding descri...
16 years ago 1
Barolo Notes 1967- 1997
We had a garden tasting and dinner last night, featuring wines from Piemonte. All wines were Barolos except where noted. 1967 Luigi Calissano Reserva Speciale - browning edges, and with a typical t...
16 years ago
Re: BYO in Canada
Technically against the law. If the restaurant doesn't know you, don't count on being able to BYO.
16 years ago 7
Re: what wine with a swarm of bees?
Can't recall how strong it is, I only tried real "Chouchenn" once at a crepery in Vancouver B.C. made from buckwheat flower honey. It was unusual but very good. In my copy of "Brittany Gastronomique" ...
16 years ago
Re: Shiraz vs Lever 2000
I wonder if you're not tasting "salty" and confusing it with "soapy"? It's fairly common practice to do a final adjustment to the free sulfur dioxide in wines just before bottling, using potassium...
16 years ago
Ink more expensive than champagne
Ink for home printers is now seven times more expensive than vintage champagne. Ink in a typical replacement cartridge costs about £1.70 per millilitre, compared with 1985 Dom Perignon at 23p per m...
16 years ago 8
Chateau D'Aiguilhe 2000
I opened this bottle tonight, 2000 Chateau D'Aiguilhe, Cotes de Castillon. I seemed well structured, very big for Merlot, and in a half hour it opened up quite nicely. It is much better than I expec...
16 years ago 5
Re: Question re 2K Bdx in US
On 01 Jul 2003 16:53:53 GMT, dwmidnt@aol.comdamnspam (Dale Williams) wrote: Here in the San Francisco Bay Area demand for 2000 Bordeaux is huge. Costco's around here have been getting decent alloc...
16 years ago 5