Winemaking Craft Forum

  1. Home
  2. Winemaking Craft Forum
5283 Threads Posts
to

Worth reading in Winemaking Craft Forum

Equipment question - table?

Hi folks: My first batch of Savignon Blanc is still in the carboy, currently getting nice and clear sitting on the base...
9 comments posted 22yrs
posted by kdorsey
9 comments posted 22yrs posted by kdorsey

Destemming by hand

Dear All I was reading the July Issue of Decanter and found an article that said one producer destemmed all their red g...
16 comments posted 22yrs
posted by REMOVETHISmcameron
16 comments posted 22yrs posted by REMOVETHISmcameron

Sulfite Question

I am having trouble with Campden Tablets and Apple Wines again... Addition of Campden to clear Apple wines result in an...
5 comments posted 22yrs
posted by ajrawls
5 comments posted 22yrs posted by ajrawls

Mead Making

I just started a batch of mead using one of Jack Keller's recipes. As the recipe (Vanilla Mead) did not specify any typ...
1 comments posted 22yrs
posted by 4556
1 comments posted 22yrs posted by 4556

Canadian oak

My other hobby is woodworking and I do a lot of work with white oak, most of what I have is from trees cut 10-15 years...
7 comments posted 22yrs
posted by gibsonr.dontneedspam
7 comments posted 22yrs posted by gibsonr.dontneedspam

Re: seeking plastic bottles 750ml for beer making

>seeking plastic bottles 750ml for beer making > >email gregoranton_N_O snipped-for-privacy@hotmail.com > >just take ou...
0 comments posted 22yrs
posted by newsgroups01REMOVEME
0 comments posted 22yrs posted by newsgroups01REMOVEME

vine problem

Can anyone tell me what this is: http://pages.infinit.net/weez1959/links.htm (at the bottom) and what to do to avoid mo...
6 comments posted 22yrs
posted by weez1959nospam
6 comments posted 22yrs posted by weez1959nospam

New non-simple blacberry wine...

Hey, everybody! I just put together a new wine that might interest the crowd. It's sitting in the fermenter now, sans y...
0 comments posted 22yrs
posted by Brian
0 comments posted 22yrs posted by Brian

Where to buy KOH?

I really have appreciated the good reading on this forum on acid reduction. Tom S has endorsed using KOH instead of the...
4 comments posted 22yrs
posted by C2H5OHeart
4 comments posted 22yrs posted by C2H5OHeart

winemaker mag postings missing?

Would anyone know why the three recipes I posted today appeared and have now disappeared from the newsgroup? Thanks!
1 comments posted 22yrs
posted by julie.paquette
1 comments posted 22yrs posted by julie.paquette

Winemaker Mag Summertime Blueberry WIne

5 gallon recipe 15lbs blueberries 9lbs sugar 2-3 cups grape concentrate (OPTIONAL) 2.5tsp acid blend 2.5 tsp pectic enz...
5 comments posted 22yrs
posted by julie.paquette
5 comments posted 22yrs posted by julie.paquette

WineMaker Mag Dessert Blueberry wine

This makes a sweet, full bodied dessert wine with good legs and tremendous sweet blueberry flavour. 1 gallon recipe. st...
0 comments posted 22yrs
posted by julie.paquette
0 comments posted 22yrs posted by julie.paquette

Winemaker Mag "Claret" Blueberry WIne Posted!!!!

Thank you so much to Kiev at Winemaker Magazine who dug these up for me and faxed them asap! Not sure which is from whi...
0 comments posted 22yrs
posted by julie.paquette
0 comments posted 22yrs posted by julie.paquette

Acidity in Welch's Wine

I know that most people use two cans per gallon, rather than reconstituting the juice according to the directions, in m...
0 comments posted 22yrs
posted by errollo
0 comments posted 22yrs posted by errollo

Looking for Elderberry wine information.

I was out in the country this weekend. I noticed many bushes on the side of the road near farmland. I assume the bunche...
0 comments posted 22yrs
posted by gregarpp
0 comments posted 22yrs posted by gregarpp