Winemaking Craft Forum

  1. Home
  2. Winemaking Craft Forum
5283 Threads Posts
to

Worth reading in Winemaking Craft Forum

Rose Syrup

I'm interested in making a Rose mead or a rose wine. I'm not blessed with rose bushes, but I just picked up Rose Syrup o...
5 comments posted 23yrs
posted by johndoerter
5 comments posted 23yrs posted by johndoerter

Re: hydrogen sulfide problem

> I had read that ascorbic acid can be added to revert disulfides back to > mercaptans to treat with bocksin or copper...
4 comments posted 23yrs
posted by lumeisenman
4 comments posted 23yrs posted by lumeisenman

Two Yeasts?

I've got a large (10 gal) of pear wine starting today, using two 7.5-gal primary containers, and have only one packet o...
0 comments posted 23yrs
posted by bwesley7
0 comments posted 23yrs posted by bwesley7

White grape recommendations -- central california

Hi all, I'm going to be looking to do a few more batches from 2003 central california grapes this year (knock wood). We...
5 comments posted 23yrs
posted by rkovach
5 comments posted 23yrs posted by rkovach

Sweetening Dry Wine

I am new to wine making and have a wine kit of Shiraz ready to bottle and it is VERY dry tasting. Can I sweeten it with...
14 comments posted 23yrs
posted by sinc2h8
14 comments posted 23yrs posted by sinc2h8

Re: topping up after racking

> Hi, > > After racking I always find I have to top my demijohn up. To do this I > always use boiled, then cooled water...
0 comments posted 23yrs
posted by gregcook
0 comments posted 23yrs posted by gregcook

Re: Wine for 10 Cents per Bottle

> Greetings, NG: > > Thought I'd share a strange winemaking opportunity recently. I was at the > grocery store and noti...
0 comments posted 23yrs
posted by michael-nooospppammmmsan
0 comments posted 23yrs posted by michael-nooospppammmmsan

newbie

I'm just coming to the end of making a red wine kit. I've added the final clearing sachets and noticed it said to cover...
3 comments posted 23yrs
posted by stef
3 comments posted 23yrs posted by stef

question on yeast type -- Edellviess (sp?)

A few years back, when I bought my house, I planted a couple grape vines where I would be putting up my fence. One is a...
0 comments posted 23yrs
posted by daveallyn
0 comments posted 23yrs posted by daveallyn

Re: Building custom wine racking for cellar

Mike, It really depends on what style of storage you're after, doesn't it? ;-) The latest issue of Wood magazine has pl...
0 comments posted 23yrs
posted by rkovach
0 comments posted 23yrs posted by rkovach

Second Wine

Hello Winos, I have never tried to make a second wine and am thinking about it now. I was hoping someone would might ha...
1 comments posted 23yrs
posted by gregcook
1 comments posted 23yrs posted by gregcook

Explain this please

Folks, I am making my first batch of wine (a cab from a kit). I would like an explanation of something I have observed....
6 comments posted 23yrs
posted by mecarey1
6 comments posted 23yrs posted by mecarey1

Corking Question...

Hi, I'm making my first batch of wine and I have a quick question about corking. I used a hand corker from a brew shop...
4 comments posted 23yrs
posted by moore.600
4 comments posted 23yrs posted by moore.600

Recommnded grapes for first timer

Hi, Finally decided to take the plunge and try making some wine at home. I am fortunate to have one of the best stores...
5 comments posted 23yrs
posted by cohenu1
5 comments posted 23yrs posted by cohenu1

Sorry OT: Soda?

I know this is ia wine group, but beer makers are here too, so I assume the possibility that some of you may have also...
6 comments posted 23yrs
posted by nospam
6 comments posted 23yrs posted by nospam