I'm back! Hi to the oldies and the newbie's! What would be the right mash schedule for Canadian two row malt? I'm try for this for the first time but I'm not a beer newbie, I've made at least 1 batch every 2 weeks for a year now so I'm not a complete beer bobo :oP. My starter equipment is really basic, 1 bucket with spout and one with a zillion holes in the bottom. any info would be good Louise:o)
- posted
20 years ago