Home Beer Brewing

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Welcome All New Homebrewers

For those of you who have unwrapped your homebrewing kit and are wondering what the heck to do with it, here is some ad...
10 comments posted 22yrs
posted by dogglebe
10 comments posted 22yrs posted by dogglebe

Cone Bottom Fermenter

My favorite brewery supply place now is offering a series of cone bottom fermenters. Kind of like big plastic funnels o...
8 comments posted 22yrs
posted by mac4
8 comments posted 22yrs posted by mac4

Brew Shop

I have just came back to brewing after a few years off, but the local brew shops bar one have all closed down! Can anyo...
3 comments posted 22yrs
posted by John.Fearon
3 comments posted 22yrs posted by John.Fearon

yeast starter problems?

I brewing an Arrogant Bastard clone, so I'm making a starter from a Wyeast pitchable tube, 3 months old. I have usually...
0 comments posted 22yrs
posted by tcarey
0 comments posted 22yrs posted by tcarey

Mr. Beer Brewer Looking To Upgrade...

Hello peoples! I've been brewing using the Mr. Beer homebrewing system for over a year now and I'm looking to upgrade a...
4 comments posted 22yrs
posted by dvdchandler
4 comments posted 22yrs posted by dvdchandler

Cost of Liquor License?

Does anybody know what a ballpark figure cost is for a liquor license? I'm talking about a license that would let you se...
12 comments posted 22yrs
posted by monaco8292
12 comments posted 22yrs posted by monaco8292

Adjusting recipes

I have discovered an Imperial stout recipe that is all-grain, but it is a 10 gallon recipe. I am set up for 5 gallon br...
2 comments posted 22yrs
posted by nunyabiz
2 comments posted 22yrs posted by nunyabiz

Sticky Faucets

I have been a lurker for the past few months, but this is my first post. I've gotten some great advise and recipes on t...
2 comments posted 22yrs
posted by OMeallyMD
2 comments posted 22yrs posted by OMeallyMD

malt

Someone told me that malt is sprouted grain , is that true ? thanks , tim
3 comments posted 22yrs
posted by tim6kettring
3 comments posted 22yrs posted by tim6kettring

Urgent: Help Us Help Other

********************************************************* * This article is posted by an unregistered version of: * New...
0 comments posted 22yrs
posted by Your
0 comments posted 22yrs posted by Your

carbouy question

I'm thinking of using this for the first time instead of priming straight to the bottle and I wanted to know measuremen...
3 comments posted 22yrs
posted by schachmal
3 comments posted 22yrs posted by schachmal

Wort cooling with ice

I am new to home brewing, or I will be after Christmas ;-). The thought of using a wort cooler does not appeal to me mo...
7 comments posted 22yrs
posted by nobody
7 comments posted 22yrs posted by nobody

Corn Syrup

the wat I was told it I replace the sugar with Dried Corn Syrup to improve my beer Do I replace ir kg for kg Or have I g...
6 comments posted 22yrs
posted by au.ten.cten
6 comments posted 22yrs posted by au.ten.cten

Honey Wheat beer?

Anyone got a recipe for honey wheat beer, used buy a carton every so often from the local brewery until they closed it d...
2 comments posted 22yrs
posted by None
2 comments posted 22yrs posted by None