The reality of my age and heritage has come to the forefront and I've developed a bit of hypertension and insomnia - not too high - high enough, though, that I must forsake caffeinated tea from late afternoon onward. So - here's the rub: I really LOVE a decent pot of tea and the decaffeinated I've had have lost flavour, as well as the buzz. Can't stomach fruity or scented stuff and really adore a good, stiff Yunnan Gold or a lingering Oolong and Shu and Sheng are my breakfast buddies. Anyone out there with a suggestion??? Personally, I am seriously doubtful that there even be a palatable decaf availabale (tea snob, that I am); but, I am willing to give it a go. Thanks, all. Shen
- posted
16 years ago