Wasn't sure what to expect. Was going out for dinner and already knew I wanted the rabbit dish so I searched for something to work with it that would merit paying the corkage fee. Word was that this could be chancy and even over the hill. On opening, the getting old was clear, nose was weak, tannins about zilch, but it opened up for about 45 great minutes of soft burgundy with a little tickle on the finish. Even as I finished my last glass the glow was fading.
No real sense of color as the lighting was insufficient but from the first hints of the wine I expected to find a hint of brown as there was a hint of oxidation in the first sip.
If you have this drink it quick.