Books and magazines

Jan 13, 2004 5 Replies

Hello;



A week ago or so, § Lauksna § asked how to begin, and I suggested (among other things) getting a good book and finding a good magazine to follow. I later gave it a second thought, and, really, that wasn´t very helpful. There are oodles of magazines and gazarks of books, and which ones are the best is not easy to know. So, I´d like to raise the question, whihc books and magazines do you read? One book that we find rather useful is the annual Hugh Johnson, which slips into the jacket pocket or handbag easily and cntains lots of information of huge value for those of us who still do not know which vintages are the better, and whether Ch Haut Batailley is normally a safe buy. Funnily enough, there is even a French version, which we have bought in Beaune. While there are great French books concerning wine, these tend to be huge volumes more suited for a back pack than an elegant hand bag. Whle Hugh Johnson is a bit of a vademecum, a book dealing in depth with the art of tasting is 'The Pleasure of Wine' from Slow Food Editions - at least, I guess that is its title in English - I read it in my paltry Italian, and I definitely like it (even if, at times, it tends to deal a lot with things of an Italian nature).



The one Anglophone magazine I read regularly is Decanter - I like the articles about the different regions, and discussions about various current vintages (e g, about St Emilion Grand Cru 2001 in the latest issue).



So, what books and magazines do you read?



Cheers!



Nils Gustaf


LOL I actually just recommended Hugh Johnson to someone who asked me about wines. I always am looking things up or just glancing thru it. Since we've been to a major wine tasting now I've seen my wife glance thru it. Now thats progress.

Mark Not4wood

Hugh Johnson's pocket guide for general utility. Guide Hachette for visiting wineries in France. I also have Hugh Johnson's Wine Atlas for reference purposes. I subscribe to Wine Advocate and Connoiseur's Guide to California Wines for reviews of wines.

Mark Lipton

Agreed 100%.

The other, not-so-pocket-sized book I would not be without is "The Oxford Companion to Wine" - very authoritative and, despite the impression you might get in a book store, very readable.

I receive Clive Coates' The Vine. I find it especially useful for reviews of wines of various ages as well as recent wines. I also receive Decanter.

The books mentioned by others are all good. I have many other books, mostly more specialized, for more detailed information about Burgundy, Bordeaux, Port, etc. These books may not be a good starting point for someone new to wne, but they are very valuable if you have special interests in certain typesof wine.

I actually no longer subscribe to any magazine- I let my WA subscription lapse this fall. I gave up on WS several years ago (though then someone gave me a 1 yr subscription). I've occasionally bought Wine & Spirits or Decanter if I was in Grand Central and had nothing to read on train.

I do own and sometimes consult the 2002 Hugh Johnson pocket (I don't update every year, more every 3-4), Karen McNeil's Wine Bible, Jancis Robinson's Concise Wine Companion, etc. All of which have their strengths and drawbacks. I also have older editions of Parker's Bordeaux, Johnson's wine, etc.

Dale

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