Hi,
I'm making...ta-da: Chocolate espresso Cheesecake.
Can anyone make suggestions? Someone suggested Riesling, Zinfandel Port, or Blackberry Wine.
The chocolate is semi-sweet, btw.
Thanks
Chocolate espresso Cheesecake...suggested wine pairings?
Apr 16, 2004
3 Replies
"motoro" skrev i en meddelelse news: snipped-for-privacy@posting.google.com...
I'll suggest a beer: Rochefort 10, Kasteel Brune or anyother strong, dark semisweet ale. If you go for wine, I'd suggest port or a PX sherry.
Anders
This may be too late, so next time try it with Brown Brothers Orange Muscat and Flora, details here:
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It is usually sold in a 375cl bottle, which is about right for two people.
Cheers, Ian
Two come to mind -
1999 Powers Ruby Port, Columbia Valley, WashingtonNV Yalumba Barossa Museum Release Antique Tawny Port, Barossa Valley, Australia
Kyle in Seattle
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