J.Murray Fefferman and I will be relocating to Largo, Florida by the end of
2008.I've eaten at a place called Steakcraft there which had a decent wine list. I've dined with family at Sapporito's in Hudson where the Veal was good and the only chianti was Ruffino.
My impression is that except for the Miami and Orlando area, few small producers not with a major importer and wholesaler are available for both retail and restaurants. Having tried to get into those two markets 8 years ago with my clients wine from Italy, the Left Coast and the Rhone---the State laws are designed to give maximum profit tothe multi-state wholesaler. While the "big boys" in other states allow some independent wholesalers to exist (and use them as "farm teams) sales techniques and placements mirror the years 1946-1970, with the mantra is "Try it-you'll like it" in the old days the words "or else" may have added by the salesman.
So are there decent wine shops & winelists in the St Pete-Largo-Clearwater area? Offline tastings? Any wine societies that taste difficult to obtain(in Florida) wines
Also who has the best filet mignon from Tampa south, Bern's, the Palm, Ruth's Crist, Shulas or an locally owned place?
Also who has the best veal and ahi tuna?
Besides the Lucky Dill, are there any kosher styled deli's Northwest of Pumpernicks & Wolfie's?
"One never knows--do one" Thomas Waller.