Hi In the unlikely event that anyone was wondering what had happened to me after me recent re-appearance. I've been working flat out on part of my website. I've now put on line just about all the recipes that I serve here more or less regularly. That wasn't hard. What WAS a PITA was translating them all into French. Anyway, it's finished for the moment, though if anyone finds any bad mistakes, I'd be grateful if they'd tell me.
One quick word also off topic, more or less. Like everyone here, I've been horrified by the news from Victoria in Australia. Jacquie & I have really felt for all our friends from the region and for the people who have lost everything.
-- All the best Fatty from Forges