Latest threads in Home Beer Brewingshow only best voted threads
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yeast
do you hydrate your dry yeast before you pitch it or put in dry?? thank's greg
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17 years ago
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Reculturing yeast from bottles
Does anyone have comments to reculturing yeast from commercial beers? In particular Pilsners. I'm interested in knowing what beers might be best, as I've read that some bottlers hide their yeast...
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17 years ago
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Larger capacity equipment
Does anyone have recomendations for publications taht might have ads for used 3-10 bbl setups? I've seen some good websites, but was wondering if there are brewing industry publications that might...
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17 years ago
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Extreme Recipes in Brew Your Own
Has anyone tried any of the Extreme Beer Recipes in the latest Brew Your Own Magazine? I have been looking for some of the ingredients and came across with the exact kits for Round the World Tripel,...
1
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17 years ago
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[SOLVED] OVER CARBONATED KEG
Hi all, I am new to this. I believe I have over carbonated my keg. I gassed it (twice) @ 250kpa for 48hours (misunderstood my instructions). I have shaken the keg around a bit and vented excess on a...
4
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17 years ago
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screw top wine bottles
Hi ALl; Has anyone tried bottling in the new screw top wine bottles? Cheers Joel
3
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17 years ago
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Stalled Kit
I know this topic comes up a lot but thought maybe there was enough new info here that it warranted another topic. Info: I am new to this. I got some old kits (3 years old) from a friend and thought...
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17 years ago
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Refurb Instructions
Anyone have instructions on how to refurn a cornelius keg pepsi style keg? Jim
3
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17 years ago
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3 | |
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michelob recipe
Does anyone have a homebrew recipe for Michelob Classic Dark?
3
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17 years ago
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3 | |
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Bud Aluminum Bottles, has anyone tried these yet for bottling?
I have started seeing a lot of the new 16 ounce aluminum bottles around. I notice that they have a pry off lid rather than a screw off top. A standard (Brewers best) cap seems to fit them just like a...
4
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17 years ago
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First Batch Down - Couple of Questions...
Hello All, This past weekend, I took the plunge and began my homebrewing "career". I got a kit from the local homebrew store, and decided upon an American-style Wheat. (I'm a sucker for the...
2
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17 years ago
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No longer a virgin
Well I brewed my first batch of beer ever so I guess I am no longer a homebrew virgin. I brewed "Windriver Brewing's - Old Glory American Pale Ale". They just moved to my neck of the woods from...
5
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17 years ago
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Grand Cru questions and other ramblings
Hi All, I am brewing a grand cru and it is in the third day of fermentation. I notice that my fermometer strip has 74-78 deg highlighted and was wondering if that is too warm? Also, it seems that the...
1
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17 years ago
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pierre celis book
Hi, I swear I saw a blurb about Celis having a book out. Anyone know if I am imagining things or is there one? amazon is no help. Thanks!
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17 years ago
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raisin beer?
Anyone making beer with raisins?
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17 years ago
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