Hi,
With the french in-laws, I have acquired the following wines, and would like to learn more about them. I am particularly interested in the best time to drink them (are some of them past their 'due dates'), if they have any value, and if there are any ratings for them...
They have all been stored very well, with no visible leakage and the wine in all cases is at the high shoulder or in the neck.
Thanks in advance for any info! Bryan
- Chateau Vieux-Guinot, Saint Emilion grand cru, 1998
- Chateau Tour de Moulin, Fronsac, 1998
- Chateau la Louviere, Pessac-Leognon, 1999
- Chateau Terrey Gros Cailloux, cru bourgois, Saint Julien, 1988
- Chateau Grand Tertre, bordeax superior, Cotes de Castillon, 1986
- Chateau Guiraud, premier cru, 1997 and 1995