has anybody heard of ...

"Nils Gustaf Lindgren" wrote in news:lnCNf.46730$ snipped-for-privacy@newsb.telia.net:

Hmm. If this is the one... MAISON PIERRE OLIVIER

Catégorie Professionnelle : négociant et négociant éleveur Société : MAISON PIERRE OLIVIER Nom du Responsable : PIERRE OLIVIER Adresse :

from:

No web site mentioned.

This site

says: "...About the Producer: Pierre Olivier was the eldest son of a family whose vineyards had long been established in Burgundy. Early in his career, he became the cellar master for an important negociant in Burgundy. During this time, Pierre began to collect his own stock of premier Crus and unique village wines. These wines were hidden during and survived World War II. At the conclusion of the war, Pierre began to sell these wines to customers and further established his reputation as having an excellent nose and palate for the selection of outstanding wines. This tradition, as reflected by the worldwide recognition these wines routinely receive, the passion for viticulture and winemaking continues undiminished in the current generation..."

Though the page is for 2004 Bourgogne Blanc...

d.

"enoavidh" skrev i meddelandet news:Xns977A634258C75enoavidhyahoocom@136.142.185.40...

Seems plausible enough - not one of the great apparently ...

Thank you very much!

Cheers

Nils Gustaf

There is a Pierre Olivier - a negociant at Nuits-Saints-Georges e-mail snipped-for-privacy@nuicave.com. I think it is another name used by Domaine Moillard but do not know if it your man.

Tim Hartley

I hope it doesn't mean the same as in italian ;)

If he were great, would that have improved the taste of the wine?

You're probably confusing me with Luk: the wine, Vermentino, brings to Luk without any doubt :)