Putting Riedels in the dishwasher-- good news!

I first started putting my glasses (Vinum Bordeaux and Burgundy, and Wine Riesling) in the dishwasher two years ago when I got a new dishwasher (top of the line Whirlpool). I figured that even if the glasses started getting cloudy, it was still better than the greater risk of breaking them by washing them in the sink and leaving them in the rack to dry.

So-- I estimate that my glasses have been through the dishwasher at least 50 times each (using liquid, powder or disk detergents).

NO PROBLEMS. No clouding, scratching or any other ill effects.

Reply to
Anon
Loading thread data ...

But what about the taste? Yuck! I know I am going to get a lot of reactions to this, but I only use hot water and paper towels. I am really particular about soppy residue in my glasses, and when I drink wine at other peoples' house I remember why.

(just my 2 cents) Nick

Reply to
Nick

I did the hot water and hand wash thing for a couple of years. Then got tired of it and started putting the Riedels in the dishwasher. We've got good soft water where I live and it hasn't been a problem at all. They stay clear and clean, there's no residue and it's very efficient.

I've not broken a one (knock on wood), but it's a lot like owning a Ferrari--if you're afraid to drive it for fear of damage, you can't afford it.

Ed Rasimus Fighter Pilot (ret) ***"When Thunder Rolled: *** An F-105 Pilot Over N. Vietnam" *** from Smithsonian Books ISBN: 1588341038

Reply to
Ed Rasimus

This is exactly what I've been using, quite happily, for years. Also, it's important to avoid perfumed detergents or, worse, anti-cling products when washing them.

I'll admit, I do use a little dish detergent when washing my stems, but I rinse quite well and have not been able to perceive any residual effects of the detergent.

Dana

Reply to
Dana Myers K6JQ

Nick (npdweb@nick-dawson.[removeme]com) wrote: : But what about the taste? Yuck! : I know I am going to get a lot of reactions to this, but I only use hot : water and paper towels. : I am really particular about soppy residue in my glasses, and when I drink : wine at other peoples' house I remember why.

Nick -

thin cotton kitchen towels would seem to work better cleaning the glasses as no 'paper lint' gets left behind. Use the really thin towels made of 100% cotton that feel like linen.

Mark S

Reply to
Mark J Svereika

I use a pure linen glass towel for wine glasses. These can be had at some kitchen supply companies such as Williams Sonoma. Linen leaves less lint than most cotton. It wil last a very long time.

I still wash and rinse my best Baccarat wine glasses, that are paper-thin, by hand. A good nonionic synthetic detergent will not form films in hard water as do soaps. For every day glasses, I do not go to so much trouble.

My mailbox is always full to avoid spam. To contact me, erase snipped-for-privacy@webtv.net from my email address. Then add snipped-for-privacy@yahoo.com . I do not check this box every day, so post if you need a quick response.

Reply to
Cwdjrx _

No, Brown paper from the hippy organic store (lord knows what THEY have in them!) Still, I'd rather not have my wine taste like soap. But that's just my opinion...

N
Reply to
Nick

DrinksForum website is not affiliated with any of the manufacturers or service providers discussed here. All logos and trade names are the property of their respective owners.