With Paella?

The Martin Coax it is. I took the list and bought 2 of everything I could find!

So we went with the Martin Codax 2008 as my daughter's boyfriend said "it neither impresses nor offends" nice melony nose citrus notes a little bit of body but the finish though crisp just didn't do much. It went well with the Paella but would I get again? probably not. sort of a B- kind of thing.

Joseph Coulter wrote in news: snipped-for-privacy@4ax.com:

It seems they are now selling the "ordinary cuvée" worldwide ;)

If I understood correctly... you purchased some other wines from my list. Will you please report when you open them?.

s.

Sorry the Codax was the only one I could find. I would have opened another, heck I would have bought another as I wasn't looking for greatness whne I got to that point!

Thank you for the pointers , I shall not give up on this quest.

Joseph Coulter wrote in news: snipped-for-privacy@4ax.com:

May I ask you in which state ot the U.S. are you based so that I can do a search on winesearcher?

Best,

s.

Florida, North part Jacksonville.

aka, part of the "evil empire" of Southern Wines and Spirits.

Mark Lipton

Yeah, the evil wine barons. Actually I worked for them for a time!

Joseph Coulter wrote in news: snipped-for-privacy@4ax.com:

Ok. Used Florida as State filter in winesearcher:

B-21 in Tarpon Springs is quite far from Jacksonville, but they retail Pazo de Señorans. Perhaps it is easy to mail order from them. They also seem to have Morgadio and the best seller Martin Codax.

There are several online sites that deliver to FL, and I could find:

- Do Ferreiro Sherry Lehmann Wine Library Macarthur Beverages

- Zarate Palomar Saratoga Wine (wow, $47!, that's expensive)

- Fillaboa (plain) France 44

of all these, I would try the Do Ferreiro since I find the Zárate way too expensive, and I like Do Ferreiro a bit better than Fillaboa.

Or perhaps we should start exchanging parcels of Spanish Wine for U.S. wine ;)

s.