Winemaking Craft Forum

  1. Home
  2. Winemaking Craft Forum
5283 Threads Posts
to

Worth reading in Winemaking Craft Forum

Re: Re; St. Vincent

Thanks Bill, it'll be interesting to see whether this is the lighter or darker grape, the vineyard is Missouri close to...
0 comments posted 23yrs
posted by nospamziggy
0 comments posted 23yrs posted by nospamziggy

Bulldog Pup vs. Siphon

What are the advantages of a bulldog pup over plain old siphoning?
9 comments posted 23yrs
posted by michael
9 comments posted 23yrs posted by michael

Grapes 4Sale on Long Island

Does anyone know where to get grapes on Long Island (western Suffolk Co.). I used to go into the Brooklyn Terminal Mark...
0 comments posted 23yrs
posted by DssSouth
0 comments posted 23yrs posted by DssSouth

Grain crusher for grapes

Hello! Has anyone ever used a grain crusher on grapes? After setting the gap properly, I'm thinking it might work. Tia!...
1 comments posted 23yrs
posted by praise
1 comments posted 23yrs posted by praise

Chardonnay Yeast & ML Fermentation

Hi everyone! I'm buying 12 gallons of Chardonnay juice from a local vineyard in the Keuka Lake region of New York State...
7 comments posted 23yrs
posted by preming1
7 comments posted 23yrs posted by preming1

Catawba

I'm going to pick up some Catawba tomorrow and I just realized, I don't know whether Catawba is normally fermented on th...
2 comments posted 23yrs
posted by grapesrus
2 comments posted 23yrs posted by grapesrus

Re: Cholesterol lowing effects of homemade wine?

> This is my second year making homemade wine and very much looking forward to > it. However, I just started drinking a...
1 comments posted 23yrs
posted by gregcook
1 comments posted 23yrs posted by gregcook

Juice - Recommended type(s)

My local (40 miles away) homebrew shop is taking orders for 6 gallon pails of juice. (They drive out, pick up the pre-o...
0 comments posted 23yrs
posted by woodswun
0 comments posted 23yrs posted by woodswun

Choosing the right kit ...

It's time to start making wine. It seems to me that making my first batch or two from a wine kit would make some sense....
5 comments posted 23yrs
posted by dave41616
5 comments posted 23yrs posted by dave41616

St. Vincent grapes

Anyone have any experience with St. Vincent grapes? If so I'm planning on making a 5 gallon batch in a week or two any t...
4 comments posted 23yrs
posted by nospamziggy
4 comments posted 23yrs posted by nospamziggy

Help with possible stuck fermentation??

im making peach wine (5 gallons) i started it on 9/6 and put the yeast in the next day - so its been 5 days and i see n...
7 comments posted 23yrs
posted by mdbriggs
7 comments posted 23yrs posted by mdbriggs

Re: Watermelon update

I am truly surprised with my watermelon wine. This is my second attempt. My first try didn't work out that well - the w...
5 comments posted 23yrs
posted by misc1
5 comments posted 23yrs posted by misc1

Adjusting sugar and TA?

Are there any general guidelines? Not on what they should be, but how to adjust them. Like with these grapes for instan...
2 comments posted 23yrs
posted by evilpaul13
2 comments posted 23yrs posted by evilpaul13

classic blends?

I though it would be interesting to find what some of the favorite blends and percentages that are known to result in n...
0 comments posted 23yrs
posted by saracejo
0 comments posted 23yrs posted by saracejo

Grapes for sale

Does anyone know when grapes go on sale in Montreal and where? Louise:o)
8 comments posted 23yrs
posted by weez1959
8 comments posted 23yrs posted by weez1959