Winemaking Craft Forum

  1. Home
  2. Winemaking Craft Forum
5283 Threads Posts
to

Worth reading in Winemaking Craft Forum

Re: Nova fungicide source

> > > Can anyone tell me where I can find a supplier of Nova fungicide? I am unable > > to locate a local source. Thank...
0 comments posted 23yrs
posted by praise
0 comments posted 23yrs posted by praise

Any winemakers in Santa Cruz?

I'm looking for some winemakers to share equipment with. I have a #45 Zambelli-like basket press and titration and pH l...
1 comments posted 23yrs
posted by c
1 comments posted 23yrs posted by c

Label question

I always or almost always make my own labels and they look really good but the problem is if you wet them they run :o(...
10 comments posted 23yrs
posted by weez1959
10 comments posted 23yrs posted by weez1959

Re:black currant melomel

Black Mead Melomel. 4 lbs Blackcurrants 1/2 pint Red grape concentrate 2 lbs Honey ( light mixed flower) Nutrients Bord...
0 comments posted 23yrs
posted by stephen
0 comments posted 23yrs posted by stephen

Re: date recipe (dried)

DATE WINE 4 lbs dates 3 lbs sugar 2 teaspoons citric acid 1/2 teaspoon tannin 1 tablespoon depectiniser 1 nutrient tabl...
0 comments posted 23yrs
posted by stephen
0 comments posted 23yrs posted by stephen

Re: Books on Distillation: Info required.

I am living in the UK and I am having problems locating "The Compleat Distiller" by Nixon and McCaw. ISBN 0-473-08135-0...
1 comments posted 23yrs
posted by anmetet
1 comments posted 23yrs posted by anmetet

Yeast.storage.questio6n

--WebTV-Mail-15188-39--
1 comments posted 23yrs
posted by corvair258
1 comments posted 23yrs posted by corvair258

newbie question - specific gravity

Sorry, I know this has probably been asked a million times before but how do I convert the specific gravity to the alcoh...
9 comments posted 23yrs
posted by dee
9 comments posted 23yrs posted by dee

wineberry recipes / advice?

Now that I know I have wineberries (thanks everyone), I'll be ready to start a new batch soon. I made some last year an...
4 comments posted 23yrs
posted by nospam
4 comments posted 23yrs posted by nospam

Re: How long does fermentation normally last?

That sort of depends...it would help if you knew what the starting SG was, and what the SG is now. I've had initial fer...
4 comments posted 23yrs
posted by misc1
4 comments posted 23yrs posted by misc1

Re: "Hairy's Hangover Cure" on Compact Disc

Hey, Do you'all realize this is a SPAM cross post to a BUNCH of news groups??? For self promoting stuff??? Duh... > Dea...
0 comments posted 23yrs
posted by deadspam
0 comments posted 23yrs posted by deadspam

Re: Posting problems

Ray, Your message got here okay. I wish I could help with the other stuff. I have not noticed anything odd lately with...
4 comments posted 23yrs
posted by misc1
4 comments posted 23yrs posted by misc1

Re: small batches

> is there such a thing as "too small" a batch? I.E.: could I > make wine in a 40-oz beer bottle? a 1/2 gallon pickle j...
8 comments posted 23yrs
posted by nospam
8 comments posted 23yrs posted by nospam

What to look for in a wine press?

Is there any problems with purchasing an older used press? I am wanting to try to press some grapes for 5-6gal batches....
0 comments posted 23yrs
posted by gregarpp
0 comments posted 23yrs posted by gregarpp