1998 Vincent Girardin Pommard Les Grands Epenots

en poured no decanting. Clear,pale red in the glass with faint bricking. Nose of slightly overripe cherries and plums with strong wet gravel notes a nd exotic spice notes. Shocking intensity with the initial sips, red cherr ies, chamomile tea, currants, Asian spices good acidity but well balanced. We enjoyed over the course of the evening and it kept improving showing mo re and ore sweet fruit notes and gaining a bit of weight and complexity. N ice, well aged Burgundy. "B++"

I spoke with the owner of a wine store I seldom visit and he recommended I try out Pommard as its more powerful than most Burgundy - seems true by you r note?

And he has a 1998 Pommard at a good price. Hospice de Beaune, Pommard, Loui s Max. Might be a good chance to try aged burgundy?

then poured no decanting. Clear,pale red in the glass with faint bricking. Nose of slightly overripe cherries and plums with strong wet gravel notes and exotic spice notes. Shocking intensity with the initial sips, red che rries, chamomile tea, currants, Asian spices good acidity but well balanced . We enjoyed over the course of the evening and it kept improving showing more and ore sweet fruit notes and gaining a bit of weight and complexity. Nice, well aged Burgundy. "B++"

I try out Pommard as its more powerful than most Burgundy - seems true by y our note?

uis Max. Might be a good chance to try aged burgundy?

Without know provenence I would be careful. Pommard it typically a bit "tou gher" given it's terroir and vineyard geography but Im not sure about power ful. Let us know how it turns out.