Hi All,
Just back from a stunning weekend in Lyon (eat your heart out Tommasi). Tasted - and bought - some real gems.
François Mikulski 2002 Bourgogne Aligoté lovely wine made from very ripe grapes, so nicely balanced freshness instead of the steely acidity this grape gives in lazy hands. Tasted his 2001 Bourgogne Blanc, Meursault Meursault-Genevrières and 2002 Volnay-Santenots. All brilliant examples of their appellation, with the glorious Meursault hazelnutty butteriness, that makes this village about my favourite. Apart from the aligoté we got some Genevrières (only €28 a bottle!).
Sylvia Esmonin - Tasted her "Bourgogne rouge - Pinot Noir" So good at the price (€8) that I bought a case for casual drinking and making beef bourguignon and Coq au Vin. Then went on to her Gevrey-Chambertin 1st grwoth Clos St Jacques 2000 and 2001. Bought the 2001, (€34) which again was glorious. CSJ is a big powerful burgundy and so often just comes out as a clumsy oaf, it takes real skill to ally that power with true elegance and subtelty. What a wine that'll be in 5-10 years time. Also tasted her 2002, which wasn't available, but which I'm ordering fifthwith.
Talking of eccentricity (as a certain antipodean was heard to mumble), I tasted a wine which doesn't exist, and which would be illegal if it did. A french Tokaji eszencia. Cost a bomb, but worth every penny. 700g/litre of sugar when pressed, but with so much acidity that just like eszencia it _doesn't_ taste syrupy. I'm afraid I'm taking that with me to Hungary in May to taste against Kiralyudvar's single vineyard eszencia, if Istvan will give me another taste, so it WON'T be available for the afw week, whenever that takes place.
Also bought a very nice white Crozes Hermitage from the Domaine de Murinais, still quite raw, as you'd expect, but will knit beautifully in about 5 years time, I guess.
Even bought some Beaujolais! A lovely '96 Morgon from Domaine Chamonard - THAT's what Beaujolais is all about, tasted about 6 vintages from '99 back to '89!! Sigh... The purse is lighter, but the cellar is a LOT happier now. Oh, yes, a 2003 Moscato d'Asti which will last 10 years from V Bera et Figli sort of slipped in while no one was looking.