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Removing glue from wine bottle labels

There has been considerable discussion on this topic, and I've tried a number of different approaches. Most were medioc...
7 comments posted 19yrs
posted by j.wetmore
7 comments posted 19yrs posted by j.wetmore

storing and drying siphon tubes

Anybody have good tips on storing and drying siphon tubes? I hang them from a hook but the ends curl up and the water ge...
7 comments posted 19yrs
posted by marcpellegrini
7 comments posted 19yrs posted by marcpellegrini

FA The Small Cellar vintner wine keeping

The Small Cellar by L B Escritt ,slight wear to dustwrapper,otherwise VGC ,192 pages. Really useful old manual on the c...
0 comments posted 19yrs
posted by janey1williams
0 comments posted 19yrs posted by janey1williams

Barrel Rack

Hello, has anyone made a barrel rack for full-sized barrels (bordeaux export) that allows the barrels to sit off of the...
4 comments posted 19yrs
posted by dimariadav
4 comments posted 19yrs posted by dimariadav

Cold stabilization time

Hello, Been awhile since I posted to this group, but I see a lot of the same experts are still here. I've been pretty b...
2 comments posted 19yrs
posted by mlracette
2 comments posted 19yrs posted by mlracette

Need a Recommendation

My passion is Mead and some beer. My child bride prefers sherry. But, I've never made a sherry. Any recommendation for a...
7 comments posted 19yrs
posted by rdadams
7 comments posted 19yrs posted by rdadams

Wine Cellar

I want to build a 10x10x8 foot room for storing home made wine and if the flavors won't mix also cure ham, and make che...
9 comments posted 19yrs
posted by albano21
9 comments posted 19yrs posted by albano21

Primary size and fermentation

Is the length of time to see meaningful fermentation have a correlation to primary size? I am doing my first 10-gallon...
4 comments posted 19yrs
posted by quixote
4 comments posted 19yrs posted by quixote

large primaries

Guys I was joking about the 65G barrel (i do have it though) as a primary. but it got me to thinking, wouldnt larger pr...
3 comments posted 19yrs
posted by tater1337
3 comments posted 19yrs posted by tater1337

Tea Wine - Problem

Hi I started a gallonof tea wine a couple of weeks ago and it just seems to have stopped. Any ideas on what I should lo...
3 comments posted 19yrs
posted by m0flc
3 comments posted 19yrs posted by m0flc

FA Old Sherry History 1935 Gonzalez Byass vintage

Old Sherry ,The Story of the First Hundred Years of Gonzalez Byass & Co. Ltd.1835 - 1935 1st Impression.1935,slightly g...
0 comments posted 19yrs
posted by janey1williams
0 comments posted 19yrs posted by janey1williams

Alcoholic Taste

I just bottled a 5 gallon batch of Carignane wine made from fresh (California) grapes. Brix was an even 23 and it ferme...
4 comments posted 19yrs
posted by travbrew
4 comments posted 19yrs posted by travbrew

Wild Mustang grapes..

Picked about 70 lb of them today...only took 6 hours. :^) The problem is the clusters are very small and scattered. The...
1 comments posted 19yrs
posted by quixote
1 comments posted 19yrs posted by quixote

Plum wine recipe - need advice

My plum tree is once again producing prodigious amounts of fruit. Having nothing better to amuse myself, i want to take...
10 comments posted 19yrs
posted by donotreply
10 comments posted 19yrs posted by donotreply